My plan is to start early today. I plan to serve a recipe I found on the Kraft website: Slow-Cooker Orange-BBQ Pulled Pork Sandwiches. I’ll set store made coleslaw on the side and serve it with a fresh salad that has oranges in it. What are you making for dinner? UPDATE: I seasoned my pork with lemon pepper and after I squeezed the juice from the orange, I tossed the orange into the slow cooker. It took about 5 hours for the pork to roast, but everyone loved it.
What’s for Dinner: Nov. 2, 2011